Taking Food Service to the Next Level

When people think about changes in the food service industry, their first thoughts are probably about the latest food trends, such as the interest in gluten-free diets or the ramen noodle craze. But behind the scenes, technology is taking the industry by storm – all…

Posted June 5, 2014 by   |  READ MORE

Don’t let a breach bleed away the heart of your data

By now, even most nontechnical folks have heard about Heartbleed, but how many companies have done something to protect themselves? In short, Heartbleed is a security bug that exposed a vulnerability found in code used to keep access to websites secure; it may have affected…

Posted May 8, 2014 by   |  READ MORE

Customer Loyalty in 2014: It Takes More Than a Toaster

In the old days, attracting banking customers was easy: Offer a toaster or S&H Green Stamps in exchange for opening a checking account or buying a certificate of deposit. Those promotions worked to some extent, although they didn’t necessarily create loyalty. Just ask the adult…

Posted April 21, 2014 by   |  READ MORE

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